Paneer is a fresh, non-aged cheese made from cow’s or buffalo’s milk that has been curdled with lemon juice or another acid. Likely originating in India, paneer is also known as Indian cottage cheese. paneer recipes give a unique flavor of milk and cheese. There are lots of recipes from paneer which are easy and tasty also.
Here are the 3 most popular and easy recipe paneer recipes which cook every after week.
1-Paneer Butter Masala
This is also known as Butter paneer is rich & creamy curry made with paneer, fewer spices, onion, tomato, cashews, and more butter. As the name itself says butter so curry is cooked in butter which is enhance its flavor.
paneer butter masala is loved by paneer lovers !!!!! paneer is unked in creamy, soft, and silky cream and butter. this my one of the easiest recipes and is time-saving, I am sure after this you will never order from outside. This is a basic paneer masala recipe that you get from most Indian restaurants. This dish tastes good with zera rice or naan.
2-Shahi Paneer Recipe
Shahi Paneer is mughlai dish cooked in a creamy gravy made up of paneer, onion, yogurt, dry fruits, and seeds. This is one of few vegetarian recipes find in traditional Mughlai Cuisine other than dessert which is popular and rich cuisine made in restaurants across India.
This is can be made with cashews alone but here we used both cashew and almond. Cook this whenever you want a rich and mild dish serve it with roti,naan and paratha with flavored rice like zera or veg pulav.
3-Palak Paneer
Palak Paneer is such a staple in north India. It’s one of the most commonly made easy paneer dishes in Indian homes. Maybe because it was considered healthier than the other creamy versions of paneer, whatever the reason was, we would always be pleased when mom made it!
The spinach is blanched and then pureed. It’s then cooked with spices and simmered on low heat with paneer. The cream is added to cut down on the bitterness of the spinach leaves and also make them rich. If you don’t want to add cream, you can also use yogurt or milk.
Keeps on checking for more easy and tasty recipes HERE
FAQ
Question: Is Paneer is healthy
Answer: Paneer is of great value in diet, especially in the Indian vegetarian context, because it contains a fairly high level of fat and proteins as well as some minerals, especially calcium and phosphorus. It is also a good source of fat-soluble vitamins A and D. So its food and nutritive value is fairly high
Question: What are the side effects of paneer?
Answer: If you intake anything more it will leave some side effects so here is same case, paneer is high in lactose, it can make you feel bloated and create gas. Rich in protein, excess paneer may take a little longer time to get digested and this could lead to bloating or acidity. You might suffer from indigestion and stomach aches.
