Mutton fry
Mutton Fry is quick and easy recipes. This is also called Tala Gosht Fry (mutton fry), boil with whole spices and fry with curry leaves and onion.
Ingredients
- 500 gm Mutton small pices
- ½ cup water
- 1 cinnamon stick
- 3-4 green cardamom
- 3-4 cloves
- 2 tbsp ginger & garlic paste
- 1 garam masala
- 2 tbsp oil
Instructions
- Wash mutton and drain for 5 mint, add mutton in cooker or in hot pot, now add all whole spices and cover the lid of cooker and cook on medium to low flame for 20 mins.
- open cover check mutton tenderness then fry on low flame till completely dry, in pan add oil and curry leaves then add cooked mutton saute for 5 mints,now its ready.